HORT 201, DW Reed
Horticulture Science and Practices

Physiology of Plants

page 21
PHOTOSYNTHESIS
photosynthesis - the process in which carbon dioxide (CO2) and water (H2O) are used to produce  carbohydrates and evolve oxygen (O2) in the presence of light and chlorophyll; the net result is that light energy (radiant energy) is converted into chemical energy in the form of fixed carbon compounds (carbohydrates). 
    chloroplast - the green plastid in which photosynthesis occurs.

    chlorophyll - the green plant pigment in chloroplasts that absorbs the light needed for
                         photosynthesis. 

    thylakoids - flattened, sack-like membranes inside a chloroplast; contain the chlorophyll.

    granum (pl.grana) - stacks of thylakoids. 

    stroma lamellae (pl. stroma lamella) - tubular membranes that connect the grana in the
                                                              chloroplast. 

    stroma - the fluid matrix of the chloroplast 

Cross-section of a chloroplast
(microscopic image, model)
chloroplast

NET CHEMICAL EQUATION FOR PHOTOSYNTHESIS
photo net equation

This Net Equation is Made up of Two Separate Reactions
Light Reaction - the reaction that uses the water and  light energy and evolves oxygen.
                          It is also called the Hill Reaction.

Dark Reaction - the reaction that uses the carbon dioxide and produces the carbohydrate.
                          It is also called the Calvin-Benson Cycle or  Photosynthetic Carbon
                          Reduction (PCR) Cycle.




page 22
BIOCHEMICAL REACTIONS OF PHOTOSYNTHESIS - C-3 TYPE
Why you do not understand biochemistry
Let's use the KISS principle
and focus on the net inputs and outputs from the net equation,
and where the reactions occur.

photo pathway
Light Reaction
Inside the thylakoid membranes of the granum, water is split to produce oxygen (which is evolved as a by-product), electrons (e-) and hydrogen ions (H+).  Each electron is then absorbed by chlorophyll, which also absorbs light (radiant energy) to bring the electron to a high energy state.  The energized electron is passed from chlorophyll to the electron carriers of the electron transport chain.  As the electron is transported, an energy gradient is generated (which actually uses the H+) which allows an enzyme (ATPase) to make ATP.  When the electron gets to the end of the chain, it is pretty well drained of the added energy, and NADP+ acts as a terminal electron acceptor to utilize the last bit of energy in the electron to produce NADPH.  Thus, radiant energy (e.g. light) is used to produce metabolic chemical energy (ATP and NADPH).  "Eureka", the plant has made chemical energy from light energy!  But there is a problem.  ATP and NADPH are short lived and cannot be stored or easily transported to where needed.  The plant must figure out a way to save this precious chemical energy and that is where the Dark Reaction comes into the picture.
Dark Reaction
A very important enzyme (ribulose-bisphosphate carboxylase or rubisco) combines a 5-C sugar with a CO2 molecule to produce a 6-C compound that immediately breaks into  2 3-C sugar acids.  This 3-C sugar acid is not very usable by the plant so through a series of reactions it is converted into sugars called triose phosphates.  This requires metabolic energy, which is derived from the ATP and NADPH produced by the Light Reaction.  The triose phosphate is used to produce glucose and other sugars or is stored as glucose in starch.  Finally, "Eureka" for real, the plant has produced a stable, transportable, and storable form of chemical energy (e.g. sugars).  For the cycle to continue, some of the triose phosphate must be used to replenish the original 5-C sugar, and this takes metabolic energy which is supplied by ATP from the Light Reaction.  The Dark Reaction continues as long as the Light Reaction supplies it with energy in the form of ATP and NADPH, thus the Dark Reaction only occurs in the light!



page 23
TYPES OF PLANTS BASED ON TYPES OF PHOTOSYNTHESIS
(all are based on modifications of the Dark Reaction)
C3 PLANTS
Examples -  most plants, ex. bean, apple, tomato, tropical foliage plants 
    Day- stomata open, fix CO2 by Dark Reaction into 3-carbon sugar acids

    Night - stomata close 


 
 

C4 PLANTS
Examples - some grasses, ex. corn, sorghum 

    Day - stomata open 
           - CO2 fixed into 4-carbon acid in mesophyll cells 
           - 4-carbon acid travels to bundle sheath cells and releases C02 for the Dark
               Reaction 

    Night - stomata close 

photo rxn CAM

 

CAM PLANTS (Crassulacean Acid Metabolism Plants) 
Examples - many desert plants, succulents, cacti, ex. Echiveria)

    Night - stomata open 
             - C02 fixed into 4-carbon acids (malate) and stored in the vacuole of mesophyll
                cells until the next day 

    Day   - stomata close (to conserve water during hot dry day) 
             - 4-carbon acid breaks down to release C02 inside the leaf for Dark Reaction.




page 24
FACTORS AFFECTING PHOTOSYNTHESIS
1) Light (Radiant Energy)
     a) Quality - the wavelength or color of light
    Absorption Spectrum of Chlorophyll and Carotenoids


    absorption spectrum
                        chlorophyll carotenoids

    McCree
                        curve
    1) colored coverings - (see next page on plant canopy, green greenhouse

    2) tungsten or incandescent lights - (see next page for spectrum) 

    3) fluorescent lights -  (see next page for spectrum) 

    4) Liquid Emitting Diode - LED lights -best for  current trend, made in any shape bulb, spectrum, brightness

    Best single light source for indoors - fluorescent or LED

    5) High Intensity Discharge - HID lights - the brightest for greenhouse and outdoor lighting.

    b) Quantity- the intensity or amount of light 
          1) Supplemental lighting - (see next pages for light saturation range) 

          2) Row orientation - for gardens with mixed height plants; pros and cons

          3) Orientation around buildings/structures - building shading plants and plants shading buildings

2) Carbon dioxide
     a) Greenhouse depletion during day and ventilation 

     b) Carbon dioxide enrichment (see next pages for carbon dioxide saturation range) 

     c) CAM plants

3) Temperature

4) Leaf Age

5) Water Stress

6) Nutrition

7) Leaf damage and stomatal closing




page 25
EFFECT OF LIGHT QUALITY ON PHOTOSYNTHESIS
Light Quality Under a Plant Canopy in the Shade
Sunlight has all colors of visible light in similar proportions.  When light passes through a leaf, more blue, orange and red wavelengths are removed by chlorophyll and carotenoids and more green-yellow and far red wavelengths are transmitted.  Therefore, the shade of a tree is richer in green-yellow and far red wavelengths.  Plants are partially "color blind" to the light in the shade.
absorption
              spectrum chlorophyll carotenoids
 

Light Quality  and Emission Spectrum from Artificial Light Sources
Artificial lights emit different wavelengths (colors) of visible light. Incandescent (tungsten) and halogen lights are poor in the blue region, moderate in the green region, high in the red and far red region of the spectrum, with up to 50% of their output in the infra red region (that's why they're hot).  They are low to medium intensity.  Fluorescent lights are highest in the blue and yellow-orange region of the spectrum; fluorescent light cannot be very high intensity. LED lights can be made to match any spectrum, and can be low to high intensity. The LED cool white shown below is engineered to mimic a cool white fluorescent light.  High pressure and low pressure sodium are commonly used HID lights.  They can be very bright and are used to light greenhouses and outdoors.
The emission spectrum of which type lights most closely matches the absorption spectrum of chlorophyll and carotenoids?

emission spectrum lights



page 26
EFFECT OF LIGHT INTENSITY AND CO2 ON PHOTOSYNTHESIS
Effect of Light Intensity on Photosynthesis
light
              saturation photosynthesis
 
 Relationship between Light Intensity and Rose Yield
(From: K. Post and J.E. Howland. Proc. Amer. Soc. for Hort. Sci. 47:446-450, 1946)
seasonal rose production
                by light intensity
Supplemental Lighting
What would you predict if a rose grower added supplemental light to their greenhouses during the winter?
 
Effect of Carbon Dioxide Enrichment on Photosynthesis
carbon dioxide saturation
                curve
Carbon dioxide enrichment
What would you predict if a rose grower added CO2 enrichment to their greenhouses during the winter?

What if both light and carbon dioxide were increased?



page 27
BIOCHEMICAL REACTIONS OF RESPIRATION
respiration
              pathway
Glycolysis
Glycolysis is the first series of reactions of respiration.  It occurs in the cytosol of the cytoplasm of the cell.  The 6-carbon glucose molecule is broken into 2 3-carbon acids (called pyruvic acid).  Metabolic energy is produced from breaking one carbon-carbon bond.  If no oxygen is present, the 3-carbon acid goes to Anaerobic Fermentation.  If oxygen is present (which is most of the time), the 3-carbon acid moves into the matrix of the mitochondrion and enters the Krebs Cycle.
Anaerobic Fermentation
Anaerobic fermentation occurs in the cytosol of the cytoplasm, and only occurs when there is no oxygen present.  The 3-carbon acid from glycolysis is broken down into ethanol (a 2-C compound) and CO2; this happens for each of the 2 3-C acids from glycolysis.  Some metabolic energy (ATP) is produced from breaking one more carbon-carbon bond.  But, there is a carbon-carbon bond left in each if the two ethanol molecules produced, thus anaerobic fermentation results in incomplete respiration of the original glucose.  This produces enough energy to keep only small organisms (e.g. microorganisms such as yeast) alive; higher plants/animals die if they only have anaerobic fermentation for extended periods of time.
Krebs Cycle
The Krebs Cycle occurs when oxygen is present and occurs in the matrix of the mitochondrion.  The 3-carbon acid from glycolysis (pyruvic acid) loses a CO2, then combines with a 4-carbon acid to produce a 6-carbon acid (citric acid).  The 6-carbon acid is broken down into a 5-carbon acid, then a 4-carbon acid, by breaking carbon-carbon bonds, releasing CO2 and producing metabolic energy (ATP, NADH and FADH2) with each degradation.  The original 4-carbon acid is replenished, and the cycle goes again.  The cycle turns 2 times for each glucose (e.g. once for each 3-C acid produced by glycolysis).
Cytochrome System
The most useful form of metabolic energy is ATP.  So the various metabolic energy compounds produced by glycolysis and the Krebs Cycle move to the inner membranes of the mitochondrion.  In the inner membrane is an electron transport chain called the cytochrome system, which is very similar to what we saw in Photosynthesis.  The metabolic energy compounds (NADH and FADH2) donate their electrons to the electron transport carriers of the electron transport chain, an energy gradient is produced, and an enzyme (ATPase) produces ATP.  Oxygen acts as a terminal electron acceptor to keep the chain flowing, and combines with H+ to produce water.
Overall
Now the plant has converted all the original energy that was stored in the five carbon-carbon bonds of glucose into various metabolic energy compounds that are needed to power its metabolism.  The plant can use the NADH or FADH2 directly, or convert it to ATP for metabolic reactions.  Remember, these forms of metabolic energy cannot be stored or transported very easily, so respiration must occur in every cell and it must occur at the exact time the metabolic energy is needed.  Thus, respiration occurs at some level in every living cell all the time, day and night.



page 28
FACTORS AFFECTING RESPIRATION
Tissue Age -young tissue has higher respiration than older tissue
Ripening
Fruit
and
Climacteric
Rise

(Ex. Banana
Ripening
)
-respiration increases when a fruit ripens. climacteric rise fruit
                      ripening
Temperature -respiration decreases when temperature decreases.
-respiration ceases at about freezing temperatures (32 F)
-increasing temperature increases respiration, until temperature gets too high, 
  then respiration decreases when tissue deteriorates.
Oxygen -respiration decreases when oxygen decreases.
-under no oxygen, anaerobic respiration occurs. respiration versus oxygen
Carbon dioxide -respiration decreases when carbon dioxide increases
Controlled
Atmosphere
Storage
(apples)
-high CO2 (approx. 2-5%)
-low O2 (approx. 3%)
-low temperature (approx. 32 F)
-high humidity (approx. 90%)
-ethylene removed (scrubbed)
Modified Atmosphere
Packaging (MAP)
(concept)
-same as controlled atmosphere packaging, except in individual produce bags
- "green bags" remove ethylene
Hypobaric
Storage
(storage times)
-similar to controlled atmosphere storage, plus has low pressure (light vacuum) to
reduce 02 and remove ethylene from the container and from inside the plant tissue.
Damage -wounded, damaged or infected tissue has higher respiration than healthy tissue
Water
content
-dry tissue has decreased respiration; for example, dry seeds
 



page 29
SUMMARY OF REACTIONS OF PHOTOSYNTHESIS AND RESPIRATION

 



From Net Equation
Reactions
When Occurs
Where Occurs
Inputs
Outputs

PHOTOSYNTHESIS
Light Reaction
(Hill Reaction)
only in
light
 grana of
chloroplast
H20,
light energy
O2
Dark Reaction
(Calvin-Benson
Cycle, PCR)
only when
Light Reaction
occurs
stroma of
chloroplast
CO2
carbohydrate

RESPIRATION
Glycolysis
all the time
(if O2 present)
cytosol of 
cytoplasm
carbohydrate
(glucose)
metabolic 
energy
Anaerobic
Fermentation
only when no
O2 present
cytosol of
cytoplasm
-
CO2, ethanol,
some metabolic 
energy 
Krebs Cycle
(TCA Cycle)
all the time
(if O2 present)
matrix of
mitochondria
-
CO2,
metabolic 
energy 
Cytochrome
System
all the time
(if O2 present)
 inner membranes
of mitochondria
 O2
 H2O,
metabolic 
energy (ATP)

 

NET EQUATION 
OVERALL CHEMICAL REACTIONS OF PHOTOSYNTHESIS AND RESPIRATION
net equation
                photosynthesis and respiration
How is this related to life on earth?